Jeroen Bronkhorst

Restaurant owner for 15 years, awarded twice with "best Wine List of the Netherlands"
Sherry Educator and Madeira Wine Ambassador.
Now owner of the Dutch Wine School, we are teaching a.o. WSET level 2 and 3.
Writer of several wine courses and a wine movie. Specialist in wine-food pairing.
My favorite sherry: manzanilla en rama, served with smoked almonds, dried sprat and very old Dutch cheese