Flavours of Spain with matched Sherries

SHERRY-INSPIRED SPANISH TASTING MENU

FLAVOURS of SPAIN - a 5-course Spanish tasting menu presenting traditional flavours and ingredients of Spain in new, delicious, and exciting combinations with matching Sherries.

Wednesday 6th November, 7:30 pm - £45 pp
To book: https://tinyurl.com/gold-spain

The menu was designed so each course matches a different style of Sherry, starting from the driest, crispest FINO, through bold and complex AMONTILLADO, savoury OLOROSO, and finishing with the Christmas Pudding sweetness of PEDRO XIMENEZ.

A paired Sherry or wine flight, crafted by Nat and the Dallings team, will be available to complement the meal.

The menu includes:

• Smoked & salted almonds
• Roasted scallops with morcilla (Spanish spiced black pudding) & a gazpacho sauce - matched with FINO
• Jamon, roasted peaches, torched lettuce with anchovy sauce & pine nuts - matched with AMONTILLADO
• Smoked venison on wild mushroom rice with grilled figs - matched with OLOROSO
• Blue cheese & Jamon croquetas on a quince caramel - matched with CREAM
• Rich chocolate & blue cheese Basque cheesecake - matched with Pedro Ximenez

It’s going to be a delicious night, so call Dallings on 01923 265574 or visit the website https://tinyurl.com/gold-spain to book your table.

Cheers! 🥂🇪🇸
Gold x